
Ceylon Cinnamon + Black Seed
Ceylon Cinnamon + Black Seed
Two of the most respected botanicals in traditional wellness, brought together in one daily blend.
Ceylon cinnamon — true cinnamon, prized for its smooth profile and naturally low coumarin content — meets pure black seed in a formula built around balance. Where cassia is common, Ceylon is the finer, cleaner choice. Paired with Nigella sativa, it becomes something more deliberate.
This blend is formulated to support healthy blood sugar already within a normal range — part of an inside-out approach to steady energy and metabolic wellness.
1/4 teaspoon daily Warm water, tea, oats, or coffee. Stay consistent.
Net Wt. 2.1 oz (60 g)
Benefits
• True Ceylon cinnamon — naturally low in coumarin, unlike common cassia
• Blended with pure Nigella sativa for a balanced daily botanical
• Formulated to support healthy blood sugar already within a normal range
• Part of an inside-out approach to steady energy and metabolic wellness
• Smooth, warm flavor that folds easily into your morning
FAQ
Why Ceylon and not regular cinnamon?
Most cinnamon on shelves is cassia, which is higher in coumarin. Ceylon — true cinnamon — has a smoother profile and naturally lower coumarin, making it the finer choice for daily use.
How do I take it?
One 1/4 teaspoon daily in warm water, tea, coffee, or stirred into oats.
Will this lower my blood sugar?
This blend is formulated to support blood sugar already within a normal range as part of a balanced routine. It is not a treatment for any condition — speak with your provider about your specific needs.
Can I take this with the Black Seed Powder?
Yes. Many pair them, though you’ll already get black seed in this blend.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
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